The Italian hero, a family favourite! Packed full of sun-ripened tomatoes and a pinch of basil - it's a guaranteed crowd pleaser!
Cook 300 g of your favourite dry pasta.
Sauté 3 finely diced zucchinis and 3 peeled and finely diced carrots with a dash of olive oil in a medium non-stick pan for 4-5 minutes, or until veggies are tender. Add 750 g choice of meat and cook until evenly browned, stirring occasionally. Stir through DOLMIO pasta sauce and simmer for 5 minutes. Serve over pasta for a delicious DOLMIO meal.
Tomatoes (from Paste, Food Acid (Citric)) 86%, Garlic 5%, Onion 3%, Thickener (Modified Cornstarch), Sugar, Salt, Basil 0.5%, Food Acid (Citric), Yeast Extract, Pepper.
May contain Peanuts
Keep refrigerated after opening and consume within 3 days.
Country Of Origin:
Made in Australia from less than 10% Australian Ingredients