Brown Sugar Bubble Tea

Serves 2 – 4 | Preparation Time: 30 mins

Ingredients:

Main Mixture

• 50ml UFC Velvet Coconut Milk Unsweetened
• 80ml Assam Black Tea
• 10ml Non-Dairy Cream
• 20ml Brown Sugar Syrup
• 40g Konjac
• Ice

Assam Black Tea Mixture

• 15 g Assam Black Tea
• 120 ml Hot Water

Method:

1. Prepare Assam Black Tea. Pour hot water into Assam Black tea leaf and rest for 4 minutes and then filter the tea.

2. Mix Assam Black tea with UFC Velvet Coconut Milk Unsweetened and non-dairy cream.

3. Fill konjac into the serving glass, add brown sugar syrup, and some ice.

4. Pour the mixed Assam Black tea milk and ready to serve.

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